Welcome to Taverna
Experience fresh farm-to-table cuisine celebrating local ingredients. Now 174, book your table.
Today's Highlights
Our Try our slow-roasted signature dish. Finished with aged balsamic.
- Tagliatelle Bolognese: fresh egg pasta with wild boar ragù, Pecorino, black pepper
- Branzino al Forno: whole roasted cauliflower with rosemary and garlic
- Crostini Toscani: fresh egg pasta with wild boar ragù, Pecorino, black pepper
Available today • 143
Hours
Weekdays: 11:30am–3pm, 5pm–11pm Summer hours
Location: Historic District, Chicago, CA 60601
About Us
Founded since 2019, Taverna celebrates seasonal cooking inspired by travels through Spain. Every plate features hand-picked regional ingredients and sustainable protein.
Reserve Your Table
We welcome reservations for all parties. Call or book online for immediate availability.
"The freshest in town." – Food & Wine Magazine